Nagasaki Shinchi Chuugai Nagasaki Shinchi Chinatown

Let's find out more! Nagasaki Shinchi Chinatown

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  Nagasaki specialty! Champon & Sara Udon

  Pay attention to Nagasaki Chinese food, Chinese miscellaneous goods, and food!

  Speaking of Nagasaki Chinese food, it is definitely Champon and Sara Udon.
  Be sure to try the unique noodles and the flavor of Nagasaki's abundance of fresh vegetables and seafood.
  Also, something that has been attracting attention recently is Kakuni Manju, which is made by sandwiching Kakuni with a unique manju.
  Although the name varies slightly depending on the restaurant, it was originally a Chinese dish in Nagasaki.
  It has been improved to be easier to eat and is becoming more popular!
  The number of shops that steam steaming buns is increasing, which stimulates your appetite.
  There are also stores selling Chinese sweets and stores selling miscellaneous goods and ingredients imported directly from China.
  Ingredients imported directly from Shanghai and Hong Kong are especially recommended.

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  braised manju

  Pay attention to Nagasaki Chinese food, Chinese miscellaneous goods, and food!

  Speaking of Nagasaki Chinese food, it is definitely Champon and Sara Udon.
  Be sure to try the unique noodles and the flavor of Nagasaki's abundance of fresh vegetables and seafood.
  Also, something that has been attracting attention recently is Kakuni Manju, which is made by sandwiching Kakuni with a unique manju.
  Although the name varies slightly depending on the restaurant, it was originally a Chinese dish in Nagasaki.
  It has been improved to be easier to eat and is becoming more popular!
  The number of shops that steam steaming buns is increasing, which stimulates your appetite.
  There are also stores selling Chinese sweets and stores selling miscellaneous goods and ingredients imported directly from China.
  Ingredients imported directly from Shanghai and Hong Kong are especially recommended.

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  Chinese sweets, Mafal

  Pay attention to Nagasaki Chinese food, Chinese miscellaneous goods, and food!

  Speaking of Nagasaki Chinese food, it is definitely Champon and Sara Udon.
  Be sure to try the unique noodles and the flavor of Nagasaki's abundance of fresh vegetables and seafood.
  Also, something that has been attracting attention recently is Kakuni Manju, which is made by sandwiching Kakuni with a unique manju.
  Although the name varies slightly depending on the restaurant, it was originally a Chinese dish in Nagasaki.
  It has been improved to be easier to eat and is becoming more popular!
  The number of shops that steam steaming buns is increasing, which stimulates your appetite.
  There are also stores selling Chinese sweets and stores selling miscellaneous goods and ingredients imported directly from China.
  Ingredients imported directly from Shanghai and Hong Kong are especially recommended.

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  The remains of the artificial island Shinjigura are here!

  [History of Nagasaki Shinchi Chinatown]
  When the Chinese ships entered the port, they carried cargo into a warehouse on the coast, but it was destroyed in a large fire in 11.
  In 15, the coast was reclaimed to create a built-up island and a warehouse was built in order to facilitate the import and removal of trade goods, protect the goods from fire and theft, and prevent smuggling. It was called Shinjigura.
  From the end of the Edo period to the beginning of the Meiji period, the Tojin mansions were abolished, so the Chinese residents moved to this area, and now there are Chinese restaurants and Chinese souvenir shops, forming a unique Chinese town in Nagasaki. .
  There are four vermilion-painted Chinese gates at the north, south, east, and west entrances; the east gate has a blue dragon, the west gate has a white tiger, the south gate has a Suzaku, and the north gate has Xuanwu (snakes and turtles), representing the god of direction. Featuring Chinese legendary animals.
  Currently, the only building that reminds us of Shinjigakura is a stone monument erected at the crossroads in the center of Chinatown.
  At the back of the lobby of Hotel JAL City Nagasaki in a corner of Shinchi Chinatown, part of the relocated Shin Jizo seawall from the Genroku period (1699-1702) stands quietly.